Modern Comfort Food: A Barefoot Contessa Cookbook
- Downloads：3839
- Type：Epub+TxT+PDF+Mobi
- Create Date：2021-04-05 11:59:00
- Update Date：2025-09-06
- Status：finish
- Author：Ina Garten
- ISBN：0804187061
- Environment：PC/Android/iPhone/iPad/Kindle
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Summary
A collection of all-new soul-satisfying dishes from America's favorite home cook！
In Modern Comfort Food， Ina Garten shares 85 new recipes that will feed your deepest cravings。 Many of these dishes are inspired by childhood favorites--but with the volume turned way up， such as Cheddar and Chutney Grilled Cheese sandwiches （the perfect match for Ina's Creamy Tomato Bisque）， Smashed Hamburgers with Caramelized Onions， and the crispiest hash browns that are actually made in a waffle iron！
There are few things more comforting than gathering for a meal with the ones you love， especially when dishes like Cheesy Chicken Enchiladas are at the center of the table。 Old-fashioned crowd pleasers like Roasted Sausages， Peppers， and Onions are even more delicious and streamlined for quick cleanup。 For dessert？ You'll find the best Boston Cream Pie， Banana Rum Trifle， and Black and White Cookies you'll ever make。 Home cooks can always count on Ina's dependable， easy-to-follow instructions， with lots of side notes for cooking and entertaining--it's like having Ina right there beside you， helping you all the way。
From cocktails to dessert， from special weekend breakfasts to quick weeknight dinners， you'll find yourself making these cozy and delicious recipes over and over again。
In Modern Comfort Food， Ina Garten shares 85 new recipes that will feed your deepest cravings。 Many of these dishes are inspired by childhood favorites--but with the volume turned way up， such as Cheddar and Chutney Grilled Cheese sandwiches （the perfect match for Ina's Creamy Tomato Bisque）， Smashed Hamburgers with Caramelized Onions， and the crispiest hash browns that are actually made in a waffle iron！
There are few things more comforting than gathering for a meal with the ones you love， especially when dishes like Cheesy Chicken Enchiladas are at the center of the table。 Old-fashioned crowd pleasers like Roasted Sausages， Peppers， and Onions are even more delicious and streamlined for quick cleanup。 For dessert？ You'll find the best Boston Cream Pie， Banana Rum Trifle， and Black and White Cookies you'll ever make。 Home cooks can always count on Ina's dependable， easy-to-follow instructions， with lots of side notes for cooking and entertaining--it's like having Ina right there beside you， helping you all the way。
From cocktails to dessert， from special weekend breakfasts to quick weeknight dinners， you'll find yourself making these cozy and delicious recipes over and over again。
Reviews
Darline
，
Amazing recipes。 Easy to follow and understand。
Mayra Perez
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Such a great cookbook。 Her recipes are always amazing
Daniel
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I'm trying to read all the Goodreads best of 2020 books and this is "Food & Cookbooks"。A few decent recipes but I've tried her stuff before and her spice level and mine are very different and this book is no different。 A lot of this food comes off as bland without major increases in spices in general that coupled with the fact that her idea of comfort food and mine are very different and it just wasn't for me。It get 3 stars because there are not too many exotic ingredients， though some of those I'm trying to read all the Goodreads best of 2020 books and this is "Food & Cookbooks"。A few decent recipes but I've tried her stuff before and her spice level and mine are very different and this book is no different。 A lot of this food comes off as bland without major increases in spices in general that coupled with the fact that her idea of comfort food and mine are very different and it just wasn't for me。It get 3 stars because there are not too many exotic ingredients， though some of those meals are decisively not for people who have a budget， and there are a few good dishes in the cookbook。 。。。more
Deanna
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Yummy and easy！
Dee Roll
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A couple of winners in this collection ， the spinach artichoke dip！！！
Sandi Davis
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Once a collector of cookbooks I am now a collector of recipes。 I have culled my cookbooks down to just a precious few。 Ina Garten is one of them。 Modern comfort Food is worth investing the shelf space。 The vegetable section alone is amazing。 Charred carrots are delicious。 Zucchini， butternut squash and broccolini all shine。 Chicken in the pan with potatoes - another outstanding dish。 There are also many breakfast choices like a Dutch baby-yum。 While ingredients over the past year have been diffi Once a collector of cookbooks I am now a collector of recipes。 I have culled my cookbooks down to just a precious few。 Ina Garten is one of them。 Modern comfort Food is worth investing the shelf space。 The vegetable section alone is amazing。 Charred carrots are delicious。 Zucchini， butternut squash and broccolini all shine。 Chicken in the pan with potatoes - another outstanding dish。 There are also many breakfast choices like a Dutch baby-yum。 While ingredients over the past year have been difficult to obtain， many of these recipes use basic pantry items and just one or two star ingredients。 As all meals for the past 15 months have been cooked at home， despite culinary school， cooking for just two has resulted in ruts。 This cookbook has offered inspiration。 She's timeless and delicious。 Enjoy。 。。。more
Cindy
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Salmon potato gallette？ Yes please， get in my belly right now！！！This is a wonderful collection of updated comfort foods - for me that's potatoes in all non salad forms。 The salmon galette is gorgeous and there is also a recipe for roasted chicken and potatoes。 Mmmm mmmm good！！ Salmon potato gallette？ Yes please， get in my belly right now！！！This is a wonderful collection of updated comfort foods - for me that's potatoes in all non salad forms。 The salmon galette is gorgeous and there is also a recipe for roasted chicken and potatoes。 Mmmm mmmm good！！ 。。。more
Loretta Cottone
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It's a beautifully photographed book。 I wouldn't eat most of it。 However， I have been making "Emily's english roasted potatoes" forever！ It's a beautifully photographed book。 I wouldn't eat most of it。 However， I have been making "Emily's english roasted potatoes" forever！ 。。。more
Stephanie
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If Ina is serving it to me， I’d eat everything in this book。 If I’m making it， this isn’t the cookbook for me。
Denise McQuillen
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I mostly put the cookbooks I get from the library on here to keep track of the really good ones。 If I use them a lot， I buy them or have gift ideas for my kids， but I mostly rotate to several of them from the public library and make different recipes each time。 This is a great cookbook。 Ina's recipes can sometimes be intensive on ingredients and labor， but this book has new comfort recipes that are very reasonable for the busy person who enjoys quality meals。 I made the Ritz crusted haddock， and I mostly put the cookbooks I get from the library on here to keep track of the really good ones。 If I use them a lot， I buy them or have gift ideas for my kids， but I mostly rotate to several of them from the public library and make different recipes each time。 This is a great cookbook。 Ina's recipes can sometimes be intensive on ingredients and labor， but this book has new comfort recipes that are very reasonable for the busy person who enjoys quality meals。 I made the Ritz crusted haddock， and although quite a few ingredients， the flavors were amazing！ Her acorn squash was also fantastic。 。。。more
Shelley
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While I enjoyed perusing this book from the library。 The recipes looked a bit more complicated than I expected or plan to cook。 Think it best I stick with the simpler things I know my family will enjoy。
Sara
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This is a splendid cookbook！ I've tried at least 6 recipes from it since receiving it as a Christmas gift last year。 I highly recommend the chicken pot pie soup as well as the split pea with kielbasa soup。 This is a splendid cookbook！ I've tried at least 6 recipes from it since receiving it as a Christmas gift last year。 I highly recommend the chicken pot pie soup as well as the split pea with kielbasa soup。 。。。more
neva
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DELICIOUS
Karen
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using it regularly！ an instant classic！
Christine
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❤️
Melanie Tourine
，
Best cookbook so far （and I have plenty haha！）
Ariste Egan
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Ina has created recipes that will nourish and comfort the soul of pretty much everybody - no matter your taste。 My only gripe is that many recipes have a list of ingredients that run the length of the page。 Even so， lovely book -- lovely food。
aJENtD
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This book some serious mouth watering pictures in it。 Her garlic bread recipe is on point！ Thought I always add more garlic than the recipe call for。 ;）
Beth
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I absolutely love this cookbook。 My 12 year old daughter made the chocolate chip cookies and the chocolate pie- both amazing and easy to follow。 I’ve made a few of the dinners and everything was soTasty。 Can’t wait to make more。
Beckie
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I love The Barefoot Contessa - not one of my favorites of hers。
Lisa Nowiczewski
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Lots of seafood recipes， loads of cheese， yum。。。
Angela Schlater
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A lot of good recipes， per usual。 The Lamb Ragu will be added to our rotation for sure！
Nicole Curtin
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Elevated classic recipes。 Some even have some interesting updates using the microwave which I'm looking forward to trying。 Can't wait to try all of these （especially the Boston Cream Pie recipe which is the reason why I bought this）！ Elevated classic recipes。 Some even have some interesting updates using the microwave which I'm looking forward to trying。 Can't wait to try all of these （especially the Boston Cream Pie recipe which is the reason why I bought this）！ 。。。more
Diane Hidey
，
This is Ina at her best。 Most recipes are simple， don’t need a lot of crazy ingredients， in other words， perfect for the current stay at home suggestion。 I’ve made quite a few dishes and enjoyed them all so far。
Sherria
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Love Ina Garten's cookbooks。 They're super easy to follow and the food is always oh so delish！ Love Ina Garten's cookbooks。 They're super easy to follow and the food is always oh so delish！ 。。。more
Randeep Kaur
，
Good
Ginny
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So many recipes I wanted to try， I bought the book
Clare Marshall
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Gorgeous！ These recipes look amazing。 Got this from the library to preview but I will definitely buy。
Rachel
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Definitely bits and bobs we could use or adapt to our needs。 Probably the most popular was her tuna rolls which we did with mahi-mahi and that's now a weekly staple for us。 It's an odd book in that it swings from really luxurious ingredients （well， at least for our location） to really down-to-earth recipes that were just tweaked a bit。 Definitely bits and bobs we could use or adapt to our needs。 Probably the most popular was her tuna rolls which we did with mahi-mahi and that's now a weekly staple for us。 It's an odd book in that it swings from really luxurious ingredients （well， at least for our location） to really down-to-earth recipes that were just tweaked a bit。 。。。more
Lauren Pigott
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